
Galette (Buck wheat crepe) ¥750 -
Dessert Crepe ¥550 -
Original Ice Cream Double ¥700 -
(Buckwheat, Salted Butter Caramel, Mead,...)
Cidre Dry (bottle) ¥480-
French wine
Also, seasonal Galettes, Crepes and Entrees.
We are available for parties.
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Menu du Chef ¥3,800
Menu du Chef :
(Entree, Galette, Dessert, coffee)
The menu above is composed of a Bretonne Galette, a Salted Butter Caramel
Crepe, a salad and a coffee.
Suggestions gourmandes :
We recommend gourmands a special menu of Galettes and Crepes, as well as
a selection of Britanny made liqueurs.
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